Any easy campfire recipes?

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• hunterseat Posted : 11/9/2010 5:55:12 PM Just wondering.  I know the boyscouts do a couple easy ones that involve tinfoil and canned mixed vegetables. LIKE 4 REPLIES 2579 VIEWS LAST POST DANASTARK Like Share You have posted to a forum that requires a moderator to approve posts before they are publicly available. Hey, it's way more fun when you sign up or log in Connect With Connect With Sign Up Login
• danastark Posted : 11/11/2010 4:22:11 AM This spring when we went camping we did "Omelets in a bag" for breakfast.  You use ziploc bags.  Scramble your eggs, have all kinds of additions like veggies, sausage/bacon, cheese, spray the inside of the baggies with cooking spray, pour in the eggs and put the closed bag into a pot of boiling water until done.  Yummy and no mess!  Just toss the bag. LIKE Like Share You have posted to a forum that requires a moderator to approve posts before they are publicly available. Hey, it's way more fun when you sign up or log in Connect With Connect With Sign Up Login
• danastark Posted : 11/11/2010 4:00:51 PM Another one we did similar to what you mentioned Hunter:   squares of foil, a pat of butter, Lawry's seasoning salt or Mrs. Dash's, any vegetables you like (we did peppers, carrots, broccoli, green beans and red onions), spray the foil with cooking spray, pile on the veggies, put the pat of butter and your choice of seasoning on top and put it on the grill or I suppose if you had one of those grill things on a handle? LIKE Like Share You have posted to a forum that requires a moderator to approve posts before they are publicly available. Hey, it's way more fun when you sign up or log in Connect With Connect With Sign Up Login
• hunterseat Posted : 11/12/2010 3:04:25 AM [quote=danastark] This spring when we went camping we did "Omelets in a bag" for breakfast.  You use ziploc bags.  Scramble your eggs, have all kinds of additions like veggies, sausage/bacon, cheese, spray the inside of the baggies with cooking spray, pour in the eggs and put the closed bag into a pot of boiling water until done.  Yummy and no mess!  Just toss the bag. Fascinating!  I guess you'd have to use a good stout baggie, not the generic puny ones.  Seems like it would melt!   Maybe I'll try this on the stove tomorrow! LIKE Like Share You have posted to a forum that requires a moderator to approve posts before they are publicly available. Hey, it's way more fun when you sign up or log in Connect With Connect With Sign Up Login
• danastark Posted : 11/13/2010 5:10:13 AM Just regular ziploc bags, generic or not, the sandwich sized ones   It's cool too because when you open up the bag, the omelet just slides right out, you toss the bag and the only dishes you have are the ones you used to cut up the veggies, meat and such   No crusty skillet!! LIKE Like Share You have posted to a forum that requires a moderator to approve posts before they are publicly available. Hey, it's way more fun when you sign up or log in Connect With Connect With Sign Up Login